What is an electric oven? As the name suggests, it's a kitchen appliance that uses radiant heat from electric heating elements to bake or roast food. These ovens have become increasingly popular in modern kitchens, offering convenience and versatility for a wide range of cooking tasks.
1. Introduction to Electric Ovens
An electric oven typically consists of a cabinet, electric heating elements, a thermostat, a timer, and a power control switch. The heating elements are the core components responsible for generating heat. By using this radiant heat, electric ovens can prepare various dishes such as roasted chicken, baked pastries, bread, and more. They allow users to adjust temperatures between 50°C and 250°C, making them suitable for different types of cooking needs.
2. Price Range of Electric Ovens
Electric ovens come in a variety of brands and models, with prices having decreased significantly over time. A basic model can be purchased for around 300 to 400 yuan, while high-end versions may cost up to 3,000 yuan. This makes it accessible for most households, especially those looking for affordable yet functional options.
3. Popular Brands of Electric Ovens
1. Galanz Electric Oven
Galanz is one of the top-rated electric oven brands in China. Known for its quality and innovation, Galanz has built a strong reputation in the home appliance industry. Their KWS13E18X-F10 model is priced at 399 yuan and is a popular choice among consumers.
2. Midea Electric Oven
Midea is another leading brand in the market, known for its advanced technology and reliable performance. With a long history in the home appliance industry, Midea offers a wide range of products, including the MG38CB-AA model, which is priced at 299 yuan and ideal for everyday use.
3. Changdi Electric Oven
Changdi specializes in electric ovens and is recognized for its innovative designs and quality craftsmanship. The company holds several technical patents and is well-known for producing durable and efficient ovens. One of their popular models, the TB4400, is available for 398 yuan.
As living standards continue to rise, more people are incorporating small kitchen appliances like electric ovens into their daily routines. However, many are still unfamiliar with how to use them properly. Here are some essential tips to help you get the most out of your electric oven:
1. Placement: Always place the oven on a flat, stable surface. Ensure it is securely fixed and away from flammable materials. Also, make sure the power socket matches the oven’s requirements and keep the area clean.
2. Temperature Control: Adjust the temperature based on the type and weight of the food. Frozen items and lean meats may require longer cooking times. When baking, turn the food occasionally for even heat distribution, but avoid opening the oven door frequently to prevent heat loss.
3. Safety and Maintenance: It's normal for moisture to condense on the oven door when baking moist foods, or for oil smoke to appear when roasting meat. However, always remember that the oven remains hot after use. Turn off the power before removing any food to avoid burns.
4. Cleaning: Keep the interior of the oven clean by wiping it with a damp soapy cloth after each use. Avoid using water directly inside the oven, as it could damage electrical components. Do not attempt to clean the heating elements. After cleaning, leave the oven door open to let moisture evaporate. Always unplug the oven before cleaning to prevent electrical hazards.
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Oven, kitchen, kitchen appliances, beauty, door, price, electrical, switch, socket
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BRUSH CARE
If we want the brush to last us as long as possible, it is also necessary to take good care of it.
Never leave the brush in the water or detergent for too long - the brush head may come loose or the sleeve may start to rust
Clean the brush thoroughly - head and sleeve
Dry the moisture with a clean cloth or napkin
Place the brush upside down to dry
Dry at room temperature
Clean the brushes you use on UVLED gels properly and store them in a dark place. This will prevent direct light from curing the remnants of the gel left on the brush.
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